Contact us today and create the perfect menu with the Blessed Chef himself, whether you’d like a meal consisting of 2-6 Courses or Buffet Style, let Chef Connor help you put together your ideal menu for your Special Event!
Are you looking for someone to provide the food at your next event or private dinner? My Team and I Shop, Cook, Serve & Clean up as if we were never there! Contact now for a business lunch, private dinner, wedding & cocktail reception, and more!
Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is to provide delicious, natural options. That's why we prepare all of our meals with fresh ingredients.
Upon Request, menu's to please Vegetarian, Vegan, Mediterranean, Gluten Free & Kosher Diets!
We will adapt to your party’s atmosphere! Choose between a decadent plating, or buffet style for smooth self-service!
A deposit will be required to hold your event date, and to purchase all groceries/ingredients needed for the agreed upon menu.
Groups 5 or less : $200
Groups over 5: $400
Groups over 15: $800
(Deposits are Non-Refundable if event is cancelled within a week of event)(Just FYI: Deposits have increased due to prices rising from inflation)
Gratuity for services is NOT included in the final cost, but for events around 15 people or more, a gratuity of 20% will be automatically added to the final cost after deposit, labor, and final agreed upon menu. Any desired gratuity over the 20% is always accepted & much appreciated.
CUSTOMIZE YOUR OWN MENUS PER EVENT AVAILABLE.
Peppercorn Seared Yellowtail,
Grilled Peaches, Vine Ripe Strawberries,
Candied Walnuts, Ponzu Gastrique,
Wild Salmon, Pineapple Relish, Roasted Sweet Pepper & Broccolini, Wild Rice Pilaf
Decadent Vanilla-Mango Creme Brûlée, Cinnamon-Sugar Brioche Croutons, Wild Berry Relish, Hand Whipped Nutmeg Cream, Caramel Cage
SMALL BITE APPETIZER IDEAS
SOY MARINATED FRESH SCALLOP, CUCUMBER, SUSHI RICE, KIWI, BLOOD ORANGE & MICRO CILANTRO WRAPPED IN SEAWEED PAPER W/ UMAMI GLAZE
Toasted Garlic Ciabatta Bread, Thinly Sliced Prosciutto, Roasted Tomatoes & Garlic Cloves, Fresh Basil, Balsamic Vinegar & Aged Parmesan + Asiago Cheeses
CREAMY MOZZARELLA SEMI-FREDO, CRISPY BASIL, POMEGRANATE, TOASTED PINE-NUTS, BALSAMIC GLAZE & BASIL OIL
Creative Self-Serve Buffets
Elegant Plated Dinners
We Here at Blessed Chef Catering are dedicated to making your event or dinner the BEST it can be! I decided to start this business to bless families and groups all over the valley with delicious and inspired food. Let my team and I bless you!
I know you're busy, but let's take some time to talk about what you'd like to be eating. Everyone's dietary needs and styles are unique. Send us a description and we can figure out what sort of a meal works for your attendants!